Menu

Kitchen Phone – 360-736-0106

Fresh fruit, assorted crackers, and beverages are always available in the dining room.

Menu for the Week

Updates Every Monday

Assorted fruit, juices, and cold cereals are available daily during meal times.

Breakfast

8:00 – 9:00

Guests – $5.00

(+ 8.2% tax)

Noon Meal

12:00 – 1:00

Guests – $9.00

(+ 8.2% tax)

Evening Meal

5:30 – 6:30

Guests – $7.00

(+ 8.2% tax)

Sunday

3

Breakfast

#1 Brunch Egg Casserole

#2 Cream of Wheat

Yogurt

Fruit Cup

Whole Grain Toast

Noon Meal

Green Salad / Jello Salad

#1 Crispy Fried Chicken

#2 Beef Bacon Chowder

Roasted Smashed Potatoes

Mixed Vegetables

Baked Roll

Ice Cream

Evening Meal

#1 Grilled Cheese Sandwich

#2 LS Taco Salad

Orange Slices

Basil Tomato Soup

Corn Chips

Classic Rice Krispy’s Treat

 

Monday

4

Breakfast

#1 Sausage Country Gravy and Biscuits

#2 Cream of Rice

Fresh Fruit Cup

Whole Grain Toast

Noon Meal

Green Salad / Cottage Cheese and Fruit

#1 Three Cheese Herb Quiche

#2 Marinated Drumsticks

Hash Brown Bake

Cream Peas

Whole Grain Bread

Chocolate Chip Bread Pudding

Evening Meal

#1 Fish and Chips

#2 Red Potato Beef Stew

Coleslaw

Whole Grain Bread

Homemade Cookie

Tuesday

5

Breakfast

#1 Fried Egg, Ham and Cheese Croissant

#2 Creamy Oatmeal

Fruit Cup

Whole Grain Toast

Noon Meal

Green Salad / Carrot Raisin Salad

#1 Beef Tips in Gravy

#2 LS Shrimp Penne

Noodles

California Blend

Baked Custard

 

Evening Meal

#1 Chicken Caesar Salad

#2 Cabbage Beef Soup

Mozzarella Garlic Bread

Tapioca Pudding

Wednesday

6

Breakfast

#1 French Texas Toast

#2 Cream of Wheat

Breakfast Ham

Fruit Cup

Whole Grain Toast

Noon Meal

Green Salad / Orange Slices

#1 Lime and Cilantro Grilled Turkey

#2 Honey Glazed Pork Chop

Hawaiian Style Rice

Green Bean Casserole

Ice Cream

Evening Meal

#1 Beef Enchilada Rice

#2 Broccoli Cheese Soup

Zucchini Corn Saute

Muffin

Homemade Cookie

Thursday

7

Breakfast

#1 Orange Cranberry Muffin

#2 Cream of Rice

Egg of Choice

Fruit Cup

Whole Grain Toast

Noon Meal

Green Salad/ Jello Salad

#1 Baked Ham

#2 Rosemary Roasted Chicken Thigh

AuGratin Potatoes

Roasted Cabbage

Banana Bread

Evening Meal

#1 Turkey Casserole

#2 BLT Sandwich

Potato Salad

Beets

Creamy Cocktail Salad

Friday

8

Breakfast

#1 Maple Bacon Casserole

#2 Creamy Oatmeal

Fruit Cup

Whole Grain Toast

Noon Meal

Green Salad / Crab Salad

#1 Sweet and Sour Meatballs

#2 Grilled Salmon Fillet

Baked Potato

Steamed Broccoli

Assorted Fruit

Evening Meal

#1 Potato Soup

#2 Butter Crumb Chicken Casserole

Vegetable Pasta Salad

Baked Roll

Apple Dump Cake

Saturday

9

Breakfast

#1 Pancakes

#2 Cream of Wheat

Sausage Link

Fruit Cup

Whole Grain Toast

Noon Meal

Green Salad / Broccoli Salad

#1 Chicken Cordon Bleu

#2 Lemon Pepper Pollock

Parsley Noodles

Buttery Carrots

Ice Cream

Evening Meal

#1 Split Pea Soup

#2 Meat Lover’s Pizza

Chopped Salad with Garlic Dressing

Breadsticks

Soft Oatmeal Cookie

Remember, if you choose an alternate on your selection card, you will receive that alternate.